Other Specification:

• +2 Graduate/High school diploma or equivalent in Hospitality
• At least 1 Year Proven Experience in Similar Field & Position
• Training and willingness to continue learning about food and beverage preparation
• Exceptional listening and Excellent English communication skills
• Ability to walk, bend, and stand for extended periods
• Availability to work around peak hours, including nights, early mornings, weekends, and holidays
• A polite, engaging personality
• Commitment to customer satisfaction and service excellence
• Willingness to work as part of a high-energy, efficient team in a fast-paced environment.

Responsibilities:

• Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments
• Preparing foods, such as sandwiches or baked goods, and grinding and blending coffee beans, brewing coffee and tea, and serving items to customers
• Packaging food and beverages for customers
• Serving coffee and tea blends and brewing equipment, highlighting the differences between items, and educating customers about brewing methods
• Cleaning and restocking work and dining areas, emptying trash and sanitizing equipment and utensils
• Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality
• Updating signage and displays to attract customers
• Taking inventory and replenishing items in display cases, at tables, or behind the counter
• Working as part of a fun, high-energy team
• Adhering to all food safety regulations and quality controls.

Source: Merojob 

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