Qualifications:
- Bachelor's degree in Food Technology or a related field.
- Minimum 3 years of experience in the dairy industry.
- Strong knowledge of dairy science and technology.
- Experience in product development, quality control, and process optimization.
- Excellent problem-solving and analytical skills.
- Strong communication and interpersonal skills.
- Ability to work independently and as part of a team.
Source: Merojob
Job Detail Expired
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Job Type :
Full Time
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Salary :
Not Disclosed
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Experience :
3 - 4 (Years)
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No. of Vacancy :
1
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Min. Education :
Bachelor Degree
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Last Date to Apply :
September 21, 2024
-0 day(s) left