Job Description:

• Oversee and monitor the daily operations
• Hold regular briefings and meetings with all head of departments
• Ensure full compliance to Hotel operating controls, SOP’s, policies, procedures and service standards. Put efforts to develop SOP’s and Policies where lacking
• Regularly monitor the new expansion projects of the Hotel
• Ensure all decisions are made in the best interest of the hotels and management
• Deliver hotel budget goals and set other short and long term strategic goals for the property
• Ensure that monthly financial outlooks for Rooms, Food & Beverage, Admin & General, on target and accurate
• Maximizing room yield and hotels  revenue through innovative sales practices and yield management programs
• Helping in the procurement of operating supplies and equipment, and contracting with third-party vendors for essential equipment’s and services
• Represent the Hotel with the local and national trade organizations.

Job Specification:

• Masters degree (MBA/MBS)
• Previous 6 to 7 years of experience in relevant field.
• Good knowledge of different business functions.
• Strong leadership qualities,Excellent communication skills and Highly organized.

Source: Kumarijob

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